Not only for the early risers on this green island! A strong black tea with the intense taste of a decent lacing of rum really puts you in a jolly mood. The soft, sweet cream flavour cannot be missed in this classic, since it perfectly rounds off the taste experience.
The special, abundant decoration of this black tea leaves nothing to be desired. The colour combination of the Irish national flag of white coconut shreds, green wild strawberry leaves and reddish orange safflower will always remind you of the origins of this
unusual recipe.
Ingredients: black tea (90 %), coconut flakes, wild strawberry leaves, flavouring, safflower. Owing to shortages of safflower blossoms and the resulting limited supply, the amount of safflower may be reduced and/or replaced with other ingredients.
How to make:
3-5 min
100° C
4-5 tsp./1l
