SCA — Introduction to Coffee

Format: SCA certified course

The training is conducted by Head Barista Elizaveta Vagabova, certified SCA trainer and winner of the Portugal AeroPress Championship.

SCA Introduction to Coffee

• Coffee's journey from seed to cup
• Origins, varieties, and processing methods
• Roasting basics and its effect on flavour
• Brewing fundamentals and extraction principles
• Introduction to sensory evaluation and SCA tasting methodology
• SCA standards and the specialty coffee industry

Note: The price covers Unity Coffee Roasters training fees. SCA certification exam fees are separate and payable directly to SCA.

This price is for a scheduled group session (up to 4 participants). Available dates are shown in the training schedule on our website. Private sessions are available on request.

Price includes IVA (23%).